Home › Search › cherry red

“cherry red” search results (500)

Fragrant Sidamotad Manor Coffee with Jasmine introduction to boutique Coffee

Fragrant Sidamotad Manor Coffee with Jasmine introduction to boutique Coffee

Kaibedo is a small coffee cooperative in a small town in Dala, Sidamo Province. each small coffee farmer here has an average planting area of about 0.6 hectares and is composed of hundreds of coffee farmers. it is planted nearly 2000 meters above sea level, the climate varies greatly, and the soil is fertile, providing an excellent growing environment, and the raw bean itself exudes a strong aroma of raisins and fermented wine. Near

2016-08-16
The treatment of coffee fruit

The treatment of coffee fruit

The harvest time of coffee fruit produced in different countries and regions is different, usually when the coffee fruit is bright red when the flower thickness is about 7 to 8 months, which is called "coffee cherry" (coffee cherries). The definition of treatment refers to the removal of the exocarp, endocarp, silver skin of coffee cherry. Wait for five parts, and finally get the coffee beans.

2014-06-18
The way of processing coffee beans washing sun-cured coffee beans

The way of processing coffee beans washing sun-cured coffee beans

Coffee beans have to go through a lot of processing from picking to edible. Today, I would like to introduce to you the knowledge of coffee bean processing. The time to harvest coffee varies from country to country and from region to region. The harvest process requires a lot of manpower, especially high-quality selected coffee, which can only pick fully ripe red coffee cherries. Because all coffee cherries are not at the same time.

2015-03-05
Introduction of Jintamani Manor Arabica Coffee Manor in Bali, Indonesia

Introduction of Jintamani Manor Arabica Coffee Manor in Bali, Indonesia

Generally, it is a natural hybrid variety of iron pickup, and it is generally washed. In the northernmost part of Sumatra, lake tawar Tawahu or Axie aceh or Takengon Kengang are planted by another Gaga friend in the traditional shade method, and mainly washed or semi-washed, with a bright sour flavor and a light dull fragrance. American boutique coffee industry mostly uses this area coffee.

2016-06-27
Coffee flavor and taste characteristics of Ethiopian Yega Fischer Manor with fermented wine flavor

Coffee flavor and taste characteristics of Ethiopian Yega Fischer Manor with fermented wine flavor

In Ethiopia, Japanese beans are usually found, such as small stones or twigs, so special attention should be paid to grinding. Of course, there are these small shortcomings, but it does not affect his taste, the most worth mentioning is that sidamo's extra-low mocha caffeine is a natural decaf coffee, try Japanese coffee, feel the wild and unrestrained desert reason

2016-08-12
Coffee recipe: deluxe coffee

Coffee recipe: deluxe coffee

[material]: 1 cube sugar, 8% hot coffee, right amount of fresh cream, 1 and a half red cherries (half diced)

2014-07-11
Coffee beans Coffee picking

Coffee beans Coffee picking

Coffee trees generally bloom in 3 to 4 years, about 2 to 3 months each year, similar in appearance and smell to jasmine flowers, closely clustered on branches when flowering, flowering 3 to 5 days. After flowering, they bear small green fruit, a few months later mature into red can be picked ripe fruit. Ripe fruit skin red, due to shape and color similar to cherry, many places called ripe coffee fruit coffee cherry

2014-09-29
The Life of Coffee

The Life of Coffee

Generally speaking, it is generally accepted that coffee was first found in Abyssinia, which is now Ethiopia. According to rumors, an Abyssinian shepherd found that the goat he was raising began to dance after eating some bright red fruit and leaves. Among the facts discovered by Kaldi, some monks can watch in order to make a late-night prayer meeting.

2014-07-02
The Life course of Coffee

The Life course of Coffee

Generally speaking, it is generally accepted that coffee was first found in Abyssinia, which is now Ethiopia. According to rumors, an Abyssinian shepherd found that the goat he was raising began to dance after eating some bright red fruit and leaves. Among the facts discovered by Kaldi, some monks can watch in order to make a late-night prayer meeting.

2014-06-16
Coffee cherry varieties Coffee Tree

Coffee cherry varieties Coffee Tree

Varieties of coffee cherries: Arabella species, Libiga species, Romsda varieties of coffee beans: blue Mountain, Mocha, Brazil, Santos, Colombia, Mantra, Guatemala, Romsda Coffee Tree is a small shrub growing in the tropical highlands, its fruit is red or yellow, and the seeds inside are what we call coffee beans. At present, about 66 countries around the world grow coffee beans.

2016-05-31
The Life Journey of Fine Coffee

The Life Journey of Fine Coffee

Generally speaking, it is generally accepted that coffee was first found in Abyssinia, which is now Ethiopia. According to rumors, an Abyssinian shepherd found that the goat he was raising began to dance after eating some bright red fruit and leaves. Among the facts discovered by Kaldi, some monks can watch in order to make a late-night prayer meeting.

2014-09-30
The Life course of Fine Coffee

The Life course of Fine Coffee

Generally speaking, it is generally accepted that coffee was first found in Abyssinia, which is now Ethiopia. According to rumors, an Abyssinian shepherd found that the goat he was raising began to dance after eating some bright red fruit and leaves. Among the facts discovered by Kaldi, some monks can watch in order to make a late-night prayer meeting.

2014-11-13
The Life Journey of Fine Coffee

The Life Journey of Fine Coffee

Generally speaking, great masters agree that coffee was first found in Abyssinia, which is now Ethiopia. According to legend, an Abyssinian shepherd found that the goat he was raising danced after eating some bright red seeds and leaves. Among the facts discovered by Kaldi, some monks pray in the middle of the night

2014-09-04
Coffee bean storage environment must be dry explain coffee bean preservation skills (3)

Coffee bean storage environment must be dry explain coffee bean preservation skills (3)

Coffee beans are fresh and green raw beans obtained by removing their red flesh, peel and silver skin from coffee cherries. The structure of coffee cherry is exocarp, pulp, endocarp, silver peel and seed from outside to inside. Coffee cherries are oval in shape. Coffee beans can be divided into round beans and flat beans, round beans refer to a coffee cherry, usually have two coffee beans, but some due to embryonic development

2014-08-25
Boutique Coffee Science details the Life Journey of Coffee

Boutique Coffee Science details the Life Journey of Coffee

Generally speaking, it is generally accepted that coffee was first found in Abyssinia, which is now Ethiopia. According to rumors, an Abyssinian shepherd found that the goat he was raising began to dance after eating some bright red fruit and leaves. Among the facts discovered by Kaldi, some monks can watch in order to make a late-night prayer meeting.

2014-11-12
The Life Journey of Coffee basic knowledge of Coffee

The Life Journey of Coffee basic knowledge of Coffee

Generally speaking, it is generally accepted that coffee was first found in Abyssinia, which is now Ethiopia. According to rumors, an Abyssinian shepherd found that the goat he was raising began to dance after eating some bright red fruit and leaves. Among the facts discovered by Kaldi, some monks can watch in order to make a late-night prayer meeting.

2015-08-19
Introduction to the characteristics of Coffee Flavor description of Xida Motad Manor with unique and mellow taste

Introduction to the characteristics of Coffee Flavor description of Xida Motad Manor with unique and mellow taste

The most direct grasp of coffee flavor) to ensure the quality of each batch. Before the harvest season, Trabocca invites selected smallholder organizations / producers to participate in the production of micro-batches of coffee (about 1500 to 3000 kg), carefully picking 100% ripe red coffee cherries by hand (hence the Red Cherry Project). Trabocca provides financial loan support and new hardware.

2016-09-28
Basic knowledge of boutique coffee the life journey of coffee

Basic knowledge of boutique coffee the life journey of coffee

Generally speaking, it is generally accepted that coffee was first found in Abyssinia, which is now Ethiopia. According to rumors, an Abyssinian shepherd found that the goat he was raising began to dance after eating some bright red fruit and leaves. Among the facts discovered by Kaldi, some monks can watch in order to make a late-night prayer meeting.

2014-11-21
Coffee training knowledge chapter Coffee picking

Coffee training knowledge chapter Coffee picking

Coffee trees usually blossom in 3-4 years, about 2-3 months a year, and their appearance and smell are similar to those of jasmine. when they bloom, they grow in clusters on the branches and bloom for 3-5 days. After the flowers bloom, they bear small green fruits, which ripen and turn red into ripe fruits that can be picked after a few months. The skin of ripe fruit is red. Because its shape and color are similar to cherries, ripe coffee fruit is called coffee cherry in many places.

2015-03-16
Coffee training knowledge about Coffee picking

Coffee training knowledge about Coffee picking

Coffee trees usually blossom in 3-4 years, about 2-3 months a year, and their appearance and smell are similar to those of jasmine. when they bloom, they grow in clusters on the branches and bloom for 3-5 days. After the flowers bloom, they bear small green fruits, which ripen and turn red into ripe fruits that can be picked after a few months. The skin of ripe fruit is red. Because its shape and color are similar to cherries, ripe coffee fruit is called coffee cherry in many places.

2014-10-09
↑